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Pride Of India brings naturally grown food and herbal products from India that enhance the overall health of the human body through the centuries long tradition of consuming pure foods from farm to table
We are a family owned company and source all our ingredients from direct farms in order to preserve the quality as well as freshness of all our products. We value sustainable farming and aim to build a company that benefits the entire food chain from the grass root level upwards.
Our customers are the most important link in fulfilling our aim and therefore, we strive to provide an unparalleled service in order to satisfy all our consumers to the best of our abilities. We hope that every customer has a great experience with us and enjoys our exclusive products to the utmost.
We have a passion of consuming the finest Indian tea that is cultivated in the best tea gardens in the high altitudes of the Himalayas. Our ethically sourced single origin teas are hand picked, carefully selected and sustainably packaged to nurture your health by providing essential nutrients in your daily diet.
We are committed to sourcing fresh sustainably grown spices from farms situated around the Indian subcontinent. Our pure spices render a wonderful cooking experience and ignite taste buds while improving overall health as well as balance of the body.
Our exclusive range of grains, lentils, and super foods is cultivated in the fertile Himalayan & Andean valleys with immense care. It undergoes a unique aging process for up to two years that invigorates a rich and aromatic experience when consumed on any table.
We are committed towards providing for a healthier environment and a sustainable tomorrow. We are focusing our efforts on recycling and have partnered with Extra Carbon.
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From savory dals to crunchy snacks, hearty mains, and even desserts, lentils and beans prove to be incredibly versatile ingredients. They provide a great source of plant-based protein, fiber, and essential nutrients while offering endless culinary possibilities.
This refreshing vegan dessert is a perfectplant-based breakfast option and ago-to healthy snack. Enjoy the moringa chia pudding in a jar, cup or as a smoothie bowl, either way, it’s a nourishing start to your day. Creamy, satisfying, and packed with superfood benefits, this moringa chia pudding is worth trying.
Using a variety of wholesome ingredients, we’ll be making our version of healthy green pancakes on St. Patty’s Day without using any artificial food coloring! With bananas, eggs and SHHH! We’ll add in some fresh spinach to give pancakes a green hue, makingbreakfast for kids both pleasing and veggie-packed.
Indulge in a feast with our St. Patrick’s Special Box of the Month, packed with pantry staplesto bring warmth, flavor, and cheer to every moment. For your all march recipes, be it slow cooked meals, baking ideas or planning kid-friendly treats let the leprechauns sprinkle a little magic into your kitchen celebrations!