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    Home / Dried Rice & Quinoa Grains / Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz
    Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz - Pride Of India
    Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz - Pride Of India
    Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz - Pride Of India
    Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz - Pride Of India

    Extra Long Basmati Rice with Minced Onion and Garlic, 24 oz

    $ 11.99

    Size
    • Flavor-Packed Fusion: Enjoy the perfect harmony of premium Basmati rice infused with the savory richness of minced onion and garlic for a bold, delicious taste.
    • Elevate Everyday Meals: Adds depth and flavor to your dishes, making it an ideal base for stir-fries, curries, or as a stand-alone side dish.
    • Convenient and Pre-Seasoned: Skip the prep work—this pre-mixed rice blend saves time in the kitchen while delivering gourmet-level flavor.
    • Versatile Culinary Essential: Perfect for fried rice, pilafs, rice bowls, or stuffing for vegetables, offering endless possibilities for creative cooking.
    • Aromatic & Nutritious: The fragrant Basmati rice combined with the natural benefits of onion and garlic creates a flavorful and wholesome dining experience.
    • Healthy and Flavorful Choice: Made with premium ingredients, it’s gluten-free and packed with the natural flavor of onion and garlic, ensuring a wholesome, delicious experience.

    Elevate your meals with the savory allure of Basmati Rice infused with minced onion and garlic—a perfect harmony of flavor and fragrance. This premium blend combines the long, delicate grains of aromatic Basmati with the robust essence of onion and garlic, delivering a rich, savory depth to every bite. Effortlessly versatile, it’s ideal as a flavorful side, a base for stir-fries, or a key ingredient in hearty rice dishes. Simple to prepare and irresistibly aromatic, this gourmet combination transforms everyday dining into a culinary experience worth savoring.

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